To understand food sovereignty, we must understand the current issue of power at the root of our food system. Indigenous leaders, Chris Newman and Jo Jandi not only recognise the centralisation of power but are also actively working to redistribute power in their local communities. How? By democratizing and embedding food sovereignty into our food system. Chris brings his experience from Sylvanaqua Farms in the Northern Neck of Virginia, and Jo Jandi brings his experience with the Pun Pun Center for Self-Reliance and Thamturakit in Northern Thailand. The two are finding ways to address the local nuances that come with being in different places while finding common ground as they’re still fighting the same battle against the domination of industrial agriculture. With Chris’ focus on securing land for Indigenous and Black-American farmers, and Jo Jandai’s work to fight against neoliberal policies, the two will be able to share in their common experience and learn from one another.
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