Lowland carbon peat soils are precious — from storing vast amounts of carbon to being a key wildlife, food and hydrological resource. Yet they are severely degraded, leading to soil and nature loss and greenhouse gas emissions. This is partly due to major horticulture, arable and livestock production which needs to change or move elsewhere. This session is led by the Wildlife Trusts, Soil Association, and Greater Lincolnshire Food Partnership. A panel of practitioners and experts who work with local growers will initiate a group discussion on key issues, and on how local dialogues, issues of place, and livelihoods matter. Small groups will then work on lowland peat production and solutions to discuss in a final wrap-up.