What is driving growing land inequality and what can be done to build land and food sovereignty? Land inequality and lack of access to land for marginalised food producers is a critical but overlooked driver of hunger and food insecurity, and a fundamental barrier to achieving food sovereignty. In a forthcoming report, IPES-Food investigates the dynamics of today’s land struggles – from growing land inequality and the financialisation of farmland to green grabs for false climate solutions and a renewed push to privatise the commons – and proposes a new set of land and agrarian reforms that will build pathways to food sovereignty. Catch a preview in this session, as four experts from IPES- Food share exclusive insights from the forthcoming report and invite feedback from the ORFC community.