In this session, we will explore how practices of disobedience and conviviality bring new worlds into being through agroecology and food sovereignty. How can disobedience positively disrupt the status quo and challenge business-as-usual? How does conviviality foster solidarity, care, and right relationships in our work? The panel will include activists, researchers and organisers who have collaborated with avant-gardist action researcher Michel Pimbert. We will reflect on a body of work that has been fueled by disobedience and conviviality to inspire and influence change.