ORFC 2024 4 – 5 Jan
Food sovereignty for all people cannot be achieved unless structural inequalities in food systems are identified and redressed. In the current society in which discrimination, oppression and corporate power are normalised and where right-wing agendas are advancing, bodies and identities differing the normative order are targeted. Women farmers have long struggled for their rights to be integrated into policies and legal instruments designed to guarantee their rights to food, land, work and social security.
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