For 2020’s evening dinner, delegates are invited to choose between two of our favourite restaurants in Oxford, chosen in collaboration with Good Food Oxford. This will be after the first full day of the conference, Wednesday 8th January 2020, from 7pm.
Vaults & Garden Café
Three courses with a glass of wine (or soft drink) in this historic dining hall.
Choose from organic lamb or organic vegetarian options.
Turl Street Kitchen
Three courses with a glass of wine (or soft drink) in this buzzing social hub.
Choose from pasture-fed beef or organic vegetarian options.
Each venue will offer a chance to network and discuss the events of the day.
Vegetarian options will be available, and vegan and special diets will also be catered for if notified in advance.
Each venue has signed Oxford’s Good Food Charter.